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Hophepa Vintage Danbo 200gm

$15.00 ea

Produced by: Hōhepa Farms

Out of stock

This organic cheese made in the Hawkes Bay is aged for at least 2 years, allowing it to develop a rich and complex flavour.  It is easy to see why this cheese is a consistent medal winner at the NZ Cheese awards.  Try it with a quince paste for a real treat.