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$16.00 ea
In stock
Mahoe Blue has been a bit of a long-kept secret until the NZ Specialist Cheesemakers Association Awards in 2020, when it won the ECOLAB Champion Blue Cheese trophy (aka ‘best blue cheese of the year’). It is semi-firm but creamy. Its flavor is a mouthwatering combination of smooth and sweet creamyness and the fruity aromatics of the blue mould.